Garlic Bacon Sandwich

Ingredients:

4 slices fresh bread

6 slices bacon, crispy fried

4 slices salami

4 slices any choice of cheese

1 tbs olive oil

For the garlic spread:

In a food processor combine 1 tsp garlic powder, 2 tsp chopped parsley, 2 tbs butter (melted), 1 tbs olive oil, 2 tbs grated parmesan, salt and pepper.

1. In a serving dish lay 2 breads and top them evenly with the spread, on one side of the bread add 1 slice of cheese, salami, 3 slices bacon, cover it with one slice of cheese and then top it with the other bread (garlic spread side down). Repeat it with the rest of the ingredients.
2. Drizzle about a table spoon olive oil on the grill pan over medium heat, put the sandwich and cook them 3 minutes on each side or until they are golden brown.

My Bacon Sandwich

Ingredients:
4 slices brown bread
6 strips of bacon (you can use turkey bacon instead of pork)
1 cup cherry tomatoes, thinly sliced
4 slices cheese of choice (i choose to use butterkäse for this recipe)
2 tbs basil pesto

How to Make:

1. Cook the bacon in a preheated grill pan until golden brown and crispy.
2. In a plate place 2 slices of bread and smear each bread with 1 tbs basil pesto.
3. On the other plate top the other 2 slices of bread each with a slice of cheese, half of the tomatoes, 3 bacons and another slice of cheese. And then top it all with another slice (pesto smeared bread). 
4. Drizzle a little bit olive oil on a grill pan and grill the sandwich for 3 minutes on each side (medium heat) or until the cheese melted.