Laura Vitale's Recipe |
Ingredients:
1/2 cup unsalted butter
1/2 cup brown sugar
1/2 cup granulated sugar
1 cup Nutella
2 eggs
2 cups all purpose flour
1 tbs cocoa powder
1 tsp baking soda
Pinch of salt
1 tsp vanilla extract
- Preheat oven to 190˚ C. Line few baking sheets with baking paper.
- In a bowl, mix the flour, baking soda, cocoa powder until well combined
- With a hand mixer cream the butter, granulated sugar and brown sugar. Add the eggs, vanilla and nutella, mix it again until well combined.
- Add the flour mixed and stir well.
- Using a small ice cream scoop, scoop out the dough on the baking sheets 3 cm apart to allow spreading. Bake it for 10 minutes, let it cool completely.
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