Thursday, June 13, 2013

Nasi Gila

One of Jakarta's popular street food
Ingredients:
3 eggs
2 sausages, thin sliced
2 tbs cooking oil
2 cloves garlic, minced
1 tbs oyster sauce
1 tbs soy sauce
1 tbs sweet soy sauce
1 tbs tomato sauce
1 tsp or more chilli sauce
2 plates steamed rice
Fried shallots

In a cooking pan, preheat 2 table spoon cooking oil over medium  high heat. Add the garlic and cook until fragrant, add the sausages and cook until lightly brown, create an empty space on your pan and add the eggs, leave it cook for about 1 minute and then stir until scrambled. Stir everything to combine. Add the oyster sauce, soy sauce, sweet soy sauce, tomato sauce, chilli sauce, cook and stir until well combined. Serve over steamed rice, sprinkle with the fried shallots.

Note: You can add sliced meatballs or shredded fried chicken to the ingredients.

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